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Imperial Reserve Whiskey Ice

Imperial Reserve Whiskey Ice

 4.6/5

“The first sip is always great. Now the last one is too.”

check_circle Helps slow down dilution compared to small freezer cubes

check_circle One large ice sphere per glass, no clutter of loose cubes

check_circle Simple black silicone mold, easy to fill and release

check_circle Built for whiskey, bourbon, Old Fashioneds, and spirit-forward cocktails

Regular price $19.99
Regular price $19.99 Sale price
SAVE Liquid error (snippets/price line 119): Computation results in '-Infinity'% Sold out
 

IMPERIAL RESERVE — SAVE MORE WHEN YOU STOCK UP

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Imperial Reserve Whiskey Ice

Imperial Reserve Whiskey Ice

Regular price $19.99
Regular price $19.99 Sale price
SAVE Liquid error (snippets/price line 119): Computation results in '-Infinity'% Sold out
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★★★★★ “By the last sip, this is the ice I actually want in my glass.”

When the last sip doesn't taste like the first.

A good pour starts strong. Then the ice does what small cubes do: it melts fast, and by the last couple of sips your whiskey tastes thinner than you remember pouring it.

Imperial Reserve replaces a handful of loose cubes with one large ice sphere. Less surface area means a slower melt, so your drink can stay closer to how it started for longer.

60 day money back guarantee. Individual results vary based on drink, pour, and room temperature.

Whiskey glass with a large round Imperial Reserve ice sphere
Imperial Reserve ice sphere mold on a home bar counter

Built for the drink you were looking forward to.

The idea is simple. Fill the mold, freeze, and pop out one large, round ice sphere instead of a handful of small cubes.

  • Large single sphere means less surface area than a tray of small cubes
  • Designed for whiskey, bourbon, Old Fashioneds, and spirit-forward cocktails
  • Reusable black silicone mold, no clutter of ice trays
  • Simple enough for a regular night in, not just for guests

Rinse the mold before first use. Freeze time varies by freezer.

One sphere. A few real reasons why.

A simple swap for the nights where you want the drink to feel as deliberate as the pour.

Slower melt

Less surface area than a handful of small cubes, so dilution can happen less quickly.

Cleaner presentation

One round sphere looks more deliberate than a pile of mismatched cubes.

Imperial Reserve mold producing a round ice sphere

Simple to use

Fill the mold with water, freeze, and pop out one sphere. No trays to wrangle.

Made for spirits

Sized for rocks glasses, whiskey, bourbon, and cocktails like the Old Fashioned.

Use it in 3 easy steps.

1) Fill the mold: Fill the Imperial Reserve silicone mold with water and place it in the freezer.

2) Let it freeze: Freeze for approximately 20 to 24 hours for a solid, fully formed sphere.

3) Pop and pour: Gently release the sphere from the mold and add it straight to your glass.

Freeze times vary by freezer. Handle the sphere gently to help reduce cracking.

Ice sphere being released from the Imperial Reserve mold
Whiskey glass with a large Imperial Reserve ice sphere on a home bar counter
★★★★★ “By the last sip, this is the ice I actually want in my glass.”

What people notice after the first pour.

Not a miracle claim. Just the same small shift people mention after switching from a handful of cubes to one large sphere: the drink feels more deliberate, and it doesn't taste watered down as quickly.

The melt feels slower. A single sphere holds its shape longer than loose cubes.

The last sip tastes closer to the first. Less surface area means less rapid dilution.

The glass looks more intentional. One clean sphere instead of a handful of mismatched cubes.

Individual experience may vary based on drink, pour size, and room temperature.

What makes it different?

For drinks that start strong and stay that way longer, one large sphere works differently than a handful of small cubes.

Slower, more gradual melt
Cleaner glass presentation
One mold, no cube trays
Sized for whiskey & cocktails
No routine or bar course needed
60 day money back guarantee

Imperial Reserve

Regular Ice Cubes

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Why people switch

Slower, more gradual melt

Cleaner glass presentation

One mold, no cube trays

Sized for whiskey & cocktails

No routine or bar course needed

60 day money back guarantee

Results vary based on drink, freezer, and pour size.

Frequently Asked Questions

Does this stop my drink from getting watered down?

No ice can fully stop dilution. Imperial Reserve is designed to melt more slowly than small cubes, which can help your drink taste closer to its original flavor for longer.

How long does it take to freeze?

Freeze times vary by freezer, but most people find 20 to 24 hours gives a solid, fully formed sphere.

Will the ice or mold crack when I remove it?

We can't guarantee it will never crack, but the silicone mold is designed to make release easier. Letting it sit for a minute at room temperature before popping it out can help.

What drinks is this for?

It's designed for whiskey, bourbon, Old Fashioneds, Manhattans, and other spirit-forward drinks served over ice.

Is it dishwasher safe?

Hand washing is recommended to help the silicone mold last longer. Rinse and air dry between uses.

How big is the ice sphere?

It's sized to fit standard rocks glasses. Check the product photos for a size reference before you buy.

Do I need any special bar skills to use it?

No. Fill the mold with water, freeze, and pop out the sphere. There's no special technique required.

What if I don't like it?

You're covered by a 60 day money back guarantee. If it's not for you, reach out and we'll make it right.

No Questions Asked

60 Day Money Back Guarantee

Try Imperial Reserve with confidence. If it's not for you, reach out within 60 days of your order and we'll make it right.

  • The last few sips actually still taste like whiskey now, not water. That's really all I wanted.

    Marcus T.

  • I stopped apologizing for my ice when people came over. That's basically the whole review.

    Daniel R.

  • Nice bottle, nice glass, and now ice that doesn't make the whole thing look like a soda cup.

    Grant P.

  • Easy to fill, easy to pop out, one sphere per glass. That's the whole process.

    Owen K.

  • I've tried other ice ball molds before and gave up on them. This one I actually use every week.

    Tyler S.

  • My Old Fashioned finally looks like the ones I keep seeing online.

    Nathaniel B.

  • It's a small thing, but the drink feels more put together now.

    Colin H.

  • Doesn't fill up the freezer like some of the bulkier molds I've tried.

    Marcus W.

  • Not a magic trick, just less watery ice by the second half of the glass.

    Jonathan F.

  • I was skeptical this was just a gimmick. It's not, my bourbon actually holds up longer.

    Adam G.

  • Simple mold, simple process, and my guests always ask about it.

    Ben C.

  • I don't have a fancy bar setup, but this makes the drink look like I do.

    Ryan D.

  • Good for a quiet night in just as much as when people are over.

    Chris L.

  • Wasn't sure it would be worth it, but I use it more than I expected.

    Eli J.